January

11

88 Ton Brand New Geka Hydraulic Ironworker, Mdl. Hydracrop 80SD, Quick Change Punch Holder, Support & Miter Table for Plate Shear, Machined Punch Gauging Table with X & Y Scales and Backstop, Machined Notcher Gauging Table, 40″ Calibrated Electric Length Gauge, Round Punch & Die Starter Set, Flat Bar Blades, Rectangular Coper Notcher, Magnetic Work Light, Offset Punch & Die Holder, Full Stroke or Jog Mode, Section Shear Blades, (2) Foot Pedals, #SMHYDRACROP80SD

88 Ton Brand New Geka Hydraulic Ironworker,

88 Ton Brand New Geka Hydraulic Ironworker, Mdl. Hydracrop 80SD, Quick Change Punch Holder, Support & Miter Table for Plate Shear, Machined Punch Gauging Table with X & Y Scales and Backstop, Machined Notcher Gauging Table, 40″ Calibrated Electric Length Gauge, Round Punch & Die Starter Set, Flat Bar Blades, Rectangular Coper Notcher, Magnetic Work Light, Offset Punch & Die Holder, Full Stroke or Jog Mode, Section Shear Blades, (2) Foot Pedals, #SMHYDRACROP80SD

626-444-0311

http://www.sterlingmachinery.com/12550/Geka+Hydracrop+80SD/

Specification

Full Description
Tonnage: 55 Ton
Throat Depth: 6-7/8″
Length Of Blade: 14″
Strokes Per Minute: 34

Capacity

Punch: 1-1/16″ thru 1/2″
Maximum Punching Capacity: 1-1/4″
Angle Shear: 4″ x 4″ x 1/2″ (90°)
Angles Square: 3″ x 3″ x 5/16″
Round Bar: 1-3/8″
Square Bars: 1-3/16″

Plate Shear

Flat Bar: 14″ x 3/8″ @ 2 Degree Rake Angle
14″ x 9/16″ @ 5 Degree Rake Angle

Notcher

Thickness: 3/8″
Depth: 3-1/2″
Width: 1-9/16″

Press Brake Attachment

Maximum Thickness: 3/8″
Depth: 4″
Horsepower: 7.5 H.P.
Dimensions (L x W x H): 51″ x 43″ x 73″
Weight: 2,000 Lbs.
Equipped With

Quick Change Punch Holder
Support & Miter Table for Plate Shear
Machined Punch Gauging Table with X & Y Scales and Backstop
Machined Notcher Gauging Table
40″ Calibrated Electric Length Gauge
Round Punch & Die Starter Set
Flat Bar Blades
Rectangular Coper Notcher
Magnetic Work Light
Offset Punch & Die Holder
Full Stroke or Jog Mode
Section Shear Blades
(2) Foot Pedals

RSS Feed

No comments yet.

Leave a comment

« | »